This week John and I went camping. I had a great menu planned, but because we fought (and lost) against the pesky buzzing hypodermic needles, our desserts remained uncooked. One of the desserts I wanted, I yearned, to cook was cake-in-an-orange. This delicacy hearkens back to my scouting days of yore, and it is one of the legendary feats of campfire culinary prowess that girls from my troop will still talk about.
Anyway, we didn’t make them. There.
When I got home, however, I still had the oranges, I still had the cake, I still had the yearning. So I made Cake-In-An-Orange!
It is really quite simple.
![prep](https://kathyrandall.wordpress.com/wp-content/uploads/2010/10/img_3084.jpg?w=300&h=225)
Take your oranges, cut off the tops. I cut around the inside of the oranges, too, so that spooning out the fruit was easier. A grapefruit spoon wouldn’t have hurt.
Ream out the fruit (and save it).
![Juicy Oranges](https://kathyrandall.wordpress.com/wp-content/uploads/2010/10/img_3082.jpg?w=300&h=225)
![mmm batter](https://kathyrandall.wordpress.com/wp-content/uploads/2010/10/img_3087.jpg?w=300&h=225)
Use some of the juice of the oranges to make your cake batter. I used an instant muffin mix, because I knew I wouldn’t need so much batter. I replaced the water with the fresh squeezed orange juice.
Since I was without hot coals, I did not wrap my oranges in aluminum foil, instead I cut off a tiny bit of the heel, so they would sit with a solid base in my cast-iron skillet. (If you are at a campfire, it is crucial that you wrap them in foil. Otherwise they will taste like ash and spill. It doesn’t really work that way… though it was a good night anyway.)
![capped](https://kathyrandall.wordpress.com/wp-content/uploads/2010/10/img_3088.jpg?w=300&h=225)
Top your oranges, (wrap them with foil), and toss them in an oven (campfire)!
![peeking out](https://kathyrandall.wordpress.com/wp-content/uploads/2010/10/img_3092.jpg?w=300&h=225)
I cooked them for a while. And I could have probably done them at a higher heat. But they still worked quite well.
![cauldrons](https://kathyrandall.wordpress.com/wp-content/uploads/2010/10/img_3094.jpg?w=300&h=225)
MMM. Now for some ghost stories…
What a great idea! I can’t wait to try this one day…now, only if my husband liked to camp… 😉
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yam yame wow god job dude
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I have never thought about this…what an interesting idea
http://www.runtobefit.wordpress.com
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Neat idea. I have never heard of such a thing before. And very appropriate for Halloween!
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[…] had to share this great post about making cakes in scooped out oranges, the perfect Halloween treat. They look like little […]
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Cool idea! Can’t wait to try it out
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What a great idea and great pictures. Thanks for sharing.
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Very cool idea! Do you anything with carpels that you scooped out?
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Snack while waiting for desert. But I am sure there are a myriad of other options.
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Great idea! Thank you for sharing!
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I bet they smell heavenly–they look delicious.
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The entire house smelled of sweet, warm oranges. They were so good.
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Well I have never heard of this. I think you have a good idea here. Thanks for sharing it. The pictures help. This is truly different. I imagine it tastes wonderful!
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i’ll try it one day. thanks. 😀
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looks delish!
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I will defiantly try this. They look interesting.
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Great idea! Who comes up with this stuff? I hope they were nostalgically delicious.
Crystal
http://www.crystalspins.com
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I’m blaming my mother. She found (or made up) the recipe ages ago.
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…Mmmh…
So nice!
Thanks.
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What a crazy clever idea! Perfect for Halloween. I will definitely do this. And for a real live ghost story, check my post today!
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Mm, what a great idea! I’m definitely going to have to try this. They sound delicious 🙂
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This is awesome!! I love oranges and cake, so this is simply brilliant! Yum.
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I need to try this and am sending a link to a friend who will love this idea.
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This is a great idea. Can this work on a regular Weber grill?
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I haven’t tried it that way, but make sure you use the foil. good luck!
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These look great and the fact you use the orange themselves probably add a very good flavor and a great presentation value.
Wishing you success and great days
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Neat idea! That’s very creative of you to come up with that. Thanks for sharing.
http://lonestargayle.wordpress.com
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this is such an adorable idea! the only thing I remember making was dump cake… which is also amazing if you haven’t tried it.
I bet stuffed peppers over the campfire would be lovely too. I’m definitely putting both on my list.
-Mandie
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thanks dear
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Kind of different, but I like it nonetheless! Great idea!
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How cool!
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great food, thanks for such a wonderful dish… you must give it an out standing name.
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Linking this on my blog! So cute!
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Thanks for the link!
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I absolutely love this idea! I second the commenter who said they must have smelled heavenly.
Congratulations on getting Freshly Pressed!
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Awesome idea, I might try it…but without the camping part.
-Lucky
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THAT is awesome!
If my husband comes home after work tonight and looks at me crazy for having a skillet full of cake-filled oranges, I’ll blame it on my being pregnant. 😉
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Oh, do it! it is so much fun!
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Your intro line to your blog is lovely: ‘Reflections on listening to the still, small voice of the Orchestrator’. Beautiful!
My husband and sons are avid campers. I, however, am not. I used to think of camping fare as hot dogs cooked over a fire (which incidentally I do like) and smores. Not so anymore! My husband has enough camping gadgets to make a gourmet meal in the woods (and has)! I laughingly tell him he’s not roughing it, but I guess it’s not about the food. Immersing yourself in nature is a great way to connect with the Orchestrator.
I connect with Him in my living room in quiet meditation, and leave the unpleasant aspects of camping for others 🙂
Thanks for the idea. I’ll share it with my husband.
http://gobusywoman.wordpress.com
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thank you for coming by, my favorite kind of cooking outdoors is the gourmet style. meditations are good, where ever they take place.
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What a fun, creative idea! Thanks for sharing! I love to camp to old fashion way. Tent, fire in the woods. My husbands likes the more modern way of camping. Camping with the RV. We always find our way in the middle. : )
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Hi
I could never become as adventurous a cook as you. Imagine baking cakes in a skillet. Maybe I’ll test it out to see if it can work on a gas range.
http://rodas-recipes.blogspot.com
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this is such a weird coincidence! i was craving some orange cake today! (i agree with Ammon…bet they smelt gorgeous)
cute post 🙂
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lovely idea! 🙂
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What a fun idea. Maybe when I get my Christmas bag of oranges…
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interesting wonder how it tastes – like orange cake? you know sometimes I wish I could just bake food to make my house smell (yummy, homely). this must have smelled good , looks okay and nice for Halloween (:
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the house does smell great.
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This is fantastic! I can’t wait to try this with my roommates! Doing it with a grapefruit is a good idea too. Thank you!
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bigger cakes, too.
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I have a recipe for cranberry orange muffins that might be fantastic baked in oranges.
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ooo. that does sound good. thanks for checking out my post!
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Interesting idea. Looks like fun to make.
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lots of fun.
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i love this…. great idea… thanks for sharing it… i am going to try it with a traditional yellow cake recipe…hope it works out
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Yellow cake works well, I used the muffin mix because I didn’t need so much batter.
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Very creative! The pictures are excellent. I wanna try it!
Questions:
1) For making at home, did you put ’em in a cast-iron skillet and then put the skillet in your oven?
2) What heat and how long? (approximately) The usual 350 for 20 minutes?
3) Do you have suggestions for how to eat them?
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At home, they went in an oiled skillet at 375 for over 30 minutes. I started checking them about 15 minutes in, but the oranges act as a great heat shield, so they took a while. I served them in ice-cream bowls with spoons after letting them cool a while. I made them with an instant batter that didn’t have eggs, so even if they had not cooked all the way, they still would have been safe.
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Nice idea! My scout troop did brownies with apple sauce cooked in a coffee tin.
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I love this! I’m totally going to try this with my kids. Thanks for sharing!
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This looks wonderful! Perfect for fall!
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That’s actually genius!!! Guess what I’m doing this weekend!
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That is so cute! I’m going to try making these for a party…
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[…] Stew #5 October 14, 2010 by Rémy Thurston Going camping? Or have extra oranges? Use Quietly Rolling Thunder‘s recipe for cake in an […]
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Thanks for the great idea! These look like so much fun to make while camping! My boyfriend (from his boyscout days) knows how to make cherry cobbler in a cast iron Dutch oven buried in the coals, and I’ve made homemade “camping” doughnuts by fying punched-out refrigerated biscuits in oil in an iron skillet and then dusting them with cinnamon and sugar, but I’ve never attempted anything like cake!
If I wrap these in foil and lay them in the coals, how long do I need to leave them in there? Do I need to do anything to them (like turn them) while cooking?
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Those doughnuts sound good. As for the campfire, it depends on the coals. You definitely want the coals that are hot, and it probably won’t hurt to turn them a few times with some tongs. As for time… guessing is cook’s art. Say 30 minutes, the oranges serve as a great insulator.
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I’ll just try the above recipe this week-end !
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I LOVE ORANGES AND SO WILL SURELY TRY THIS OUT.
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I wonder if you can do this with watermelons? 😐
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These sound delicious and look amazing! I’m sure they’re delicious… and to imagine you did it with instant muffin mix makes it all that more accessible. =) I’m going to try this out ASAP!
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WHAT a greatt idea! 😀 what flavor was the muffin mix??
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blueberry. but it didn’t really matter, it was the one at the Publix that made 6 muffins and didn’t need anything but water added.
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what a fantastic share!
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This is so unique & fun. I’m so glad you shared it with us. Congrats on being Freshly Pressed 🙂
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Thanks. It’s been exciting.
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Interesting recipe, I never thought of this. The only problem is: I don’t like oranges, but my family does, maybe I’ll ask my mom if we can make it one day.
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That’s a really cute idea! It looks delicious, too. I bet cranberry/orange muffins would taste delectable in them.
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Very interesting idea! We never did these when I was in Girl Scouts–I’d like to try them someday.
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That’s a fun idea! I’ve heard of people doing this, but I’ve never attempted it myself. Maybe that the gorgeous fall weather is upon us, I might make the effort.
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Mmm…on the to do list! I’m sure just about any flavor combination mix would work. Thanks for the share.
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Wow! This is original and it looks really tasty!!
http://www.offtrackbackpacking.com
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[…] https://kathyrandall.wordpress.com/2010/10/14/cakeinanorange/ Tror nok ungene har sans for dette. Det er liksom det søte alternativet til pinnebrød. Skal prøve dette så snart babyen er så stor at vi kan mer ut på tur. This was written by zasami. Posted on torsdag, oktober 14, 2010, at 23:59. Filed under Ukategorisert. Bookmark the permalink. Follow comments here with the RSS feed. Post a comment or leave a trackback. […]
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It’s too cute.
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What a clever dessert!
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Interesting idea, I’m wondering if the cake will be doughy.
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This is probably one of the coolest recipes I’ve seen in a long time 🙂 I so want to try this. I don’t think I’ve ever seen anything like this. I wonder if you can use lemons 🙂
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Those sound like a lot of fun. And way much funner at a campfire than in the kitchen. But I would do them in the kitchen and use as the spooky cauldrons for a Halloween party!
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[…] also found a nice recipe, which I’m eager to try out, I love oranges! Those thingies will taste awesome with Earl […]
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This is an excellent idea! I love it and would like to try, jsut imagine presenting it to your guests they feedback you will get. Its like those cantaloupe soup in Honk Kong where they place the soup in real cantaloupes also the pineapple and vanila ice cream on tropical islands where they serve it in real pineapple.
Thanks for posting this one!
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i MUST do this for my 2 boys this weekend! they will flip out big time!
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Looks awesome, will have to try this on our next camping trip: http://foodbyhanna.wordpress.com/
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Wow, this is such a cool, original idea of yours! Congrats on getting Freshly Pressed–very much deserved! 😀
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That’s awesome! I’m definitely going to try this.
Now here’s a fun idea though: What about Lemon Bar Lemons? Thinking maybe do the same with the lemons, make up the whole lemon bar recipe, and place the lemons in a cupcake pan so they’ll stay standing up. That would be a challenge not to burn the lemons to all heck but maybe worth a try.
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Ohh, that does sound good. I love lemons.
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Have you ever tried these with chocolate cake/brownie mix? That might look even more Halloween-y.
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What if you make a cake-in-a-watermelon?
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What a great idea! I’ll have to try this sometime. Bet it makes the kitchen smell heavenly!!
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this is such a cool idea, I really want to grab the oranges in the fridge and try it right now, but it will have to wait!
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What a great idea! And they look so cool too. Neat post and congrats on being Freshly Pressed!
http://www.thepeoplestuff.com
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[…] I need to tell you that I am seriously considering making these. Yes, they look really disturbing and if I am honest here, really disgusting. But I want to. Cakey […]
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I used to make these when I was a camp counselor. mmm. 🙂
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Wow! That is so creative! I am totally going to have to try this one at home. 80)
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[…] This week John and I went camping. I had a great menu planned, but because we fought (and lost) against the pesky buzzing hypodermic needles, our desserts remained uncooked. One of the desserts I wanted, I yearned, to cook was cake-in-an-orange. This delicacy hearkens back to my scouting days of yore, and it is one of the legendary feats of campfire culinary prowess that girls from my troop will still talk about. Anyway, we didn't make them. Ther … Read More […]
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Kathy – Great memories! I made these as a Girl Guide years ago. We used white cake mix, which made a nice light orange flavoured cake. Of course, despite best efforts, some tipped over or burned in the coals – if we remembered we made a couple of spares.
Also enjoyed reading your blog. Good luck with your studies!
Seeker
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OMG! I just can’t believe it! It’s an amazing idea! It just would have never ever crossed my mind and I’ve never ever heard of it before!
Not to mention that it just looks so YUMMY (I’m an orange fan!)
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Whoa, this is a really cool idea. Can you do this with other fruits like apples or maybe bigger citrus fruits like grapefruit?
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I haven’t tried it with any other fruits yet, but I would love to know what kind of results you have if you try them!
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What an excellent idea. I am craving to eat an orange flavored cake in real orange cup. Wow!! i just wander if it will work if I put this in electric oven with aluminum foil. Will try and let you know. thanks anyway!!!
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wow,someday I would like to make this cake…
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I was looking for a great food project last night, and I’m so glad I found your post. I filled my hollowed oranges with a molten lava cake and the results were very cool. Thanks for sharing! If you want to check out pics of my molten lava oranges they are up on my blog!
Lelia Rebecca
cheesecakewishes.wordpress.com
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So glad I helped to inspire you. Those do look delicious. Like tiny volcanoes!
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this is such a cute idea. im going to have to give it a try soon.
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this title and the photos make me so want to cut up some oranges right now (it’s 2am).
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Thank you for this!
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[…] Apparently this is an old girl scout camping trick, but I think it’s a neat idea. I’ll play. Thanks Kathy Randall. […]
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You’re Welcome!
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Yummy…!
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[…] Go here to read her post and see pictures! https://kathyrandall.wordpress.com/2010/10/14/cakeinanorange/ […]
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I’m so doing this for my halloween party. We have a bonfire. That’s just….very clever!
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[…] This week John and I went camping. I had a great menu planned, but because we fought (and lost) against the pesky buzzing hypodermic needles, our desserts remained uncooked. One of the desserts I wanted, I yearned, to cook was cake-in-an-orange. This delicacy hearkens back to my scouting days of yore, and it is one of the legendary feats of campfire culinary prowess that girls from my troop will still talk about. Anyway, we didn't make them. Ther … Read More […]
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great idea! 🙂
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What creativity! Hats off!
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This is really neat. I’ll make the same thing with the oranges I was supposed to eat for my health:)
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why don’t try this way for a cold/not heated things such as creams or something like this :-s
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OH! Good Idea.
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ooooh, imagine a dark chocolate cake mix inside… chocolate and orange is one of my fave combinations. *drool… we go camping all the time, can’t wait to try this!!
ps. @ed ju… it definitely wouldnt work with watermelon
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We are TOTALLY doing this at the halloween party I’m throwing for my office here in Armenia. They’re going to love it. Thanks for the idea and congrats on being freshly pressed!
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I love that this has traveled so far! Good luck!
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Sounds really yummi! I will try that… DELICIOUS!
For people living in places where Celsius is the preferred measure of temperature I can inform you that 375 F is app. 190 C.
Thanks for the orange inspiration 🙂
/Nanna
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This is such an awesome idea!!! 🙂
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this is just so yummy! i’ll try this soon…
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Can’t wait to try this great idea!
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I like the idea very much! No need to go to camping;-)
I’ll try it at home:-)
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[…] got the idea from a blog that was featured on the wordpress homepage yesterday. Who knew you could bake in an orange? Its like a very organic cupcake liner, and it offers a […]
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I need more easy and timely recipies like this!
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[…] Cake-in-an-Orange! A wonderful idea. I like oranges but do not like the “string” like substances inside oranges. I do like the juice and in this recipe you replace the water in a mix, like muffin mix (etc.) with you squeezed and saved orange juice. Going to out of order? Just check here… https://kathyrandall.wordpress.com/2010/10/14/cakeinanorange/. […]
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The seem delicious.
Thank you for sharing.
I hope to make them soon. (:
Added them to my list to make.
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Yes, yes, yes! One of my favourite campfire treats from Girl Scout camp was always orange brownies!
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What a great idea… thanks for sharing it!
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this has got to be the best dessert i have ever made! i’ll remember this recipe to please a lot more people than just me now 🙂 awesome!
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What a clever and fun idea! I can’t wait to use these and so timely with Halloween around the corner! Great presentation too. Thanks. Adagio
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Can’t wait to try this for halloween!
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weren’t they smelling
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Fantastic post, definitely deserving of Freshly Pressed! I was going to ask “how to eat” but I see you suggested spoons! Thanks again!
-Wineguider, http://www.wineguider.wordpress.com
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so much fun! thanks for posting. i just went camping, so this will surely be added to my next trip. God bless!
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Cake in an orange? … one of those things that sounds crazy, but sounds good, and I definitely want to try. Mmmmmmm.
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This is awesome! I am going to try it. Thanks!!!
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Oh wow. I’ve seen all kinds of things with cakes baked in them but I never would have thought of Oranges. I love how cute they look!
I wonder if Lemon cake or maybe Lemon poppy seed muffin mix would work with this?
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Cool idea!
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We made these on a week long canoe trip in northern Ontario once. They were delicious, what a treat! It’s great to have your handy how-to instructions, thanks for reminding me of them 🙂
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This looks pretty good. How does it taste? Like cake with a hint of orange? This is going to be a good treat for this Halloween. It’s not too hard to do so may be the young kids can help out making them and enjoying them.
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agree,,,
seems to look nice and delicious, … especially if you become friends for dinner,,,
hemm, yummy …
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Awesome dessert !!! This is going to be in my emergency recipe list. Thanx for the idea.
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[…] camping cuisine ~ I must say that I am quite suspect as to whether the cake would actually cook sufficiently… […]
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[…] tried this recipe tonight, and it was WONDERFUL!!! Credit to https://kathyrandall.wordpress.com/2010/10/14/cakeinanorange/ for the recipe. Found on Freshly […]
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I’m making those tomorrow. They look fantastic! I wish I had a smell o vision from your blog.
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That is amazing! Really want to try that now! 🙂
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What a fun idea! I’m not a fan of oranges, but I am curious about this, nonetheless. Looks cute, too.
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[…] https://kathyrandall.wordpress.com/2010/10/14/cakeinanorange/ […]
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Very nice. Thank you 😀
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[…] and I baked “cakes in an orange” for his coworkers. He originally got the idea from this blog; since we didn’t have enough oranges, we cut them in half and used cupcake toppers for their […]
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[…] graduated to a higher level of eating, and cooking. (I love you, brent!) So, when he saw this blog about “cakes-in-an-orange,” he wanted to try it out. And what better time than on […]
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[…] in an Orange: Bake little orange-flavored cakes right inside their own orange shells. I’ve tried this at home, and it is SUPER fun. · You can also use hollowed-out oranges to bake […]
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